Refined and Heavy-Duty 16-Inch Pow Wok with Wooden and Steel Helper Handle

From the brand Craft Wok - Love Wok

Our entire product range consists of 100% authentic, traditional carbon steel woks and accessories. We are a team of professionals united by our shared passion for the carbon steel wok. Our mission is to ensure that you experience the same pleasure from stir-frying in a wok as chefs do in restaurants throughout China.

To achieve this goal, we have handpicked the finest products from reputable manufacturers in China. Our range boasts 100% authentic, traditional carbon steel woks.

Craft Wok - Love Wok!

Product Description

Important Considerations: - This wok has a round bottom, making it unsuitable for flat electric or induction stoves. - The wok is very big and heavy, weighing 5.7 pounds (2.6 kg) and measuring 16 inches in diameter. - This wok must be seasoned before use, which involves removing the protective oil. - Hand wash only (not suitable for dishwasher). - Any carbon steel wok, including this one, may rust if not properly maintained. It may take time to learn how to maintain the carbon steel wok.

The wok is a deep pan with a round bottom and small diameter. Its primary purpose is "stir-frying" - the fast frying of food with frequent stirring on a hot skillet. However, the wok can also be used for deep frying, preparing various soups, steaming, and even smoking. The steel wok is suitable for open fire, and you can even take it with you outside the home to surprise friends with authentic Chinese dishes.

Always remember to season a carbon steel wok! You can find manuals for this process online and with the wok itself. Carbon steel kitchenware requires seasoning and maintenance to avoid rusting. Tip: Keep the wok dry and oiled at all times, especially after washing. The recommended washing routine is: Wash - Wipe - Fire - Oil.

What is Craft Wok? - 15 gauge (1.8mm) carbon steel - 16 Inch Heavy and Big! (Please don't buy if big and heavy is not for you) - Traditional Chinese wok pan, remember to season it before use! - Hand hammered by Chinese professionals in Guangzhou - The choice of many professional Chinese chefs - Steel helper handle that won't burn when you stir fry over high heat

product information: