Cooks Standard Nonstick Stir-Fry Wok Pan, 11-Inch, Hard Anodized Deep Frying Pan with Glass Lid, Flat Bottom, Black

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The Cooks Standard 11-Inch Hard Anodized Nonstick Wok Stir Fry Pan with Lid, Black, 28cm, boasts a durable hard anodized surface that heats evenly and quickly, preventing hot spots. The material is harder than steel, thick, and chip-resistant, ensuring long-lasting performance. The nonstick coating provides effortless food release and tossing, making cleaning a breeze. This versatile pan allows for healthy cooking methods, such as pan-frying, braising, and deep-frying, without the need for excessive oil.

The tempered glass lid, protected by a stainless steel rim, allows you to monitor the cooking process and retain valuable moisture and nutrients. The wide and deep design of the pan accommodates a large volume of food, making it suitable for a variety of cooking tasks, including stir-frying, sautéing, and more.

The long, riveted stainless steel handle stays cool and comfortable to the touch, providing a secure and ergonomic grip. The pan is oven-safe up to 500°F, while the glass lid can withstand temperatures up to 350°F, adding to its versatility.

While the pan is not induction compatible, it is compatible with a wide range of cooktops, including gas, electric, glass, and ceramic. For easy maintenance, the pan is dishwasher-safe, though hand washing is recommended to preserve its nonstick properties.

In summary, the Cooks Standard 11-Inch Hard Anodized Nonstick Wok Stir Fry Pan with Lid, Black, 28cm, is a durable and versatile kitchen essential that combines efficient heating, nonstick performance, and thoughtful design elements to enhance your cooking experience.

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